(click on a round to view that competition).

Coming Soon!

BOTTLE vs. BOTTLE!

Battle of the ChardonnAys!

Mourvèdre!

Click on sample score sheet to enlarge. >>>

PLEASE  FOLLOW US!

Chardonnays...

the sequel!

WELCOME TO BOTTLE vs. BOTTLE !!!

THE FIGHT OF THE FLIGHTS!

Vertical Edition!

Pinot TKO!

Scoring in each category is as follows:


Round one- Aroma (1 point), Color (1 point), Taste (2 points).

Round two- Aroma (1 point), Taste (3 points).                       

Round three- Taste (2 points).


(10 points would be a perfect score)                                   

Hey Syrah, Syrah!

The Premise:

Remember the Pepsi Challenge?! We'll we thought we'd do the same thing, only with wine!

We thought that it would be fun to take two wines that we really love, and put them up against each other in a blind tasting. To be fair, the wines must be of the same varietal; in the same price range; served at the same temperature; and in the same type of glass. Our "competitors" will usually be the same vintage, from different wineries, but occasionally they might be the exact same wine, just different vintages. They could even be the same brand and vintage, but from different vineyards. Make sure to follow us on either Instagram, Facebook, and/or Twitter to stay posted on when our next match up will be!

 

LET THE BOTTLES BEGIN!

No way- Rosé!

Sangiovese!

Cabs taking jabs!

The Rules:

1.) Each bottle will be stored at the same temperature until serving time.

2.) Each bottle will be poured into identical decanters marked "A" & "B" (a third party will do this so that the judges do not know which is which).

3.) ROUND 1- A glass of each wine will be served immediately from the decanter and judged on its aroma, color, and taste. Each judge will mark which of the two they preferred in each category on their individual score sheets, without letting the other judge(s) know their choices.

4.) ROUND 2- After one hour of decanting, another glass of each wine will be poured for the judges and again judged again, but only on aroma and taste (ie. no color judging in this round), without letting the other judge(s) know their choices.

5.) ROUND 3- A food dish will then be served to pair with the wines, and the judges will secretly score which of the two wines they felt paired best.

6.) The judges will tally their individual score sheets and reveal their respective winner.